Sunday Brunch

We offer a three course meal for $40/person exclusive of beverage, tax and gratuity.

Reservations are be available between 11AM-1PM and can be booked here. Our last seating is at 1:00PM.
Avoiding gluten or dairy? Brunch might not be the best time to visit us since it’s a set menu, but we’d love to host you for dinner when we have more gluten and dairy free menu items available.

Sample Brunch Menu


First
seared pork belly,
date molasses, candied fennel, citrus
or
tuna croquette,
tuna conserva aioli, celery, pickled rhubarb, charred leek
or
ricotta “pancake,”
ground cherry syrup, candied hazelnuts, mint

Second
grilled mahi mahi,
ravigote, crispy potatoes
add trout roe $5
or
raviolo al uovo,
brown butter, butter beans, corn, garlic breadcrumbs
or
benne seed biscuit,
pork schnitzel, spicy tomato jam, summer slaw

Sweet
basil cake,
boozy cherries, sumac whipped cream
or
peach sorbet,
yogurt mousse, nectarines, vanilla meringue, pistachio
or
semolina custard,
balsamic, honey, olive oil