Sunday Brunch

We offer a three course meal for $40/person exclusive of beverage, tax and gratuity.

Reservations are be available between 11AM-1PM and can be booked here. Our last seating is at 1:00PM.
Avoiding gluten or dairy? Brunch might not be the best time to visit us since it’s a set menu, but we’d love to host you for dinner when we have more gluten and dairy free menu items available.

Sample Brunch Menu


First
seared pork belly,
date molasses, oat groats, citrus
or
tuna croquette,
tuna conserva aioli, celery, pickled rhubarb, charred leek
or
ricotta “pancake,”
ground cherry syrup, candied hazelnuts, mint

Second
grilled mahi mahi,
ravigote, crispy potatoes
add trout roe $5
or
raviolo al uovo,
pea shoots, brown butter, garlic breadcrumbs
or
sweet potato biscuit,
mortadella, taleggio fonduta, spicy pepper jelly

Sweet
bomboloni,
orange cream, orange jam
or
rhubarb sorbet,
sorrel, pistachio
or
custard,
balsamic, honey, olive oil