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Join us on Monday, August 21st for a pasta party!

Our friends from Res Ipsa in Philly will be joining us to celebrate one of our favorite foods, PASTA! 

Expect an a la carte menu with new debuts from Tail Up Goat and some of Res Ipsa’s favorites along with a few antipasti.  Unfortunately, we will not have gluten free options available.

Res Ipsa was just named Best New Italian Restaurant and their Chef Michael Ferreri snagged the title Best Up-And-Coming Chef from Philadelphia Magazine.  This means together we’ll be slinging some great pasta on the 21st!

Reservations will be available beginning Monday, July 24th at 10:00 AM.

The bar will be available for walk-in parties if you aren’t able to snag a reservation.

Hope to see you,

Jill, Bill + Jon